Add eggs 1 at a time, beating after each addition. Step 2 Combine flour and … This beautiful sour cream blueberry crumb cake is perfect anytime you want to treat yourself and your loved ones. Add comma separated list of ingredients to exclude from recipe. Thanks for sharing Maridele - it is a keeper and we enjoyed it! Grease and flour 8 inch square pan. Add flavorings. Made this for our church breakfast on Easter morning. I LOVE coaching and inspiring people to improve their health in my fitness challenge! Sprinkle each muffin with cinnamon. I added about 3/4 cup of blueberries and 1/2 tsp of cinnamon to the batter also reduced the nutmeg to 1/2 tsp. All in all, you should have most of the ingredients for this overnight coffee cake recipe on hand already! In a small bowl combine brown sugar, nuts and cinnamon. Something has gone wrong! Prepare your ingredients and start cooking Overnight sour dough coffee cake recipe today. Add the eggs, one at a time, mixing until each is absorbed before adding the next. Combine the flour, baking powder, baking soda and salt; add to creamed mixture and beat until combined. You make the coffee cake the night before and bake it the next morning. Beat in the eggnog, sour cream, rum extract and eggs until blended. Add flour mixture, beating on low speed just until combined. It’s buttery, moist, soft, and pairs well with a morning cup of coffee. Your daily values may be higher or lower depending on your calorie needs. Cover and refrigerate for at least 8 hours, or overnight. Can't wait to make this again. OVERNIGHT SOUR CREAM COFFEE CAKE FOR THE STREUSEL: 1/3 cup packed light brown sugar 1/3 cup granulated sugar 1/3 cup unbleached all-purpose flour 4 tablespoons (1/2 stick) unsalted butter, cut into 1/2-inch pieces and chilled 1 tablespoon ground cinnamon 1 cup pecans, almonds or walnuts, chopped Generously grease a 13x9 inch pan. Preheat oven to 350 degrees F (175 degrees C). Let stand at room temperature for 30 minutes, then bake, uncovered, as directed the following morning.) Please vote another one. ☕️ What You Need to Make Hot Chocolate Bombs! Store: Once cooled, refrigerate Sour Cream Coffee Cake in an airtight container or wrapped tightly with plastic wrap for up to 1 week. Sprinkle 1 tablespoon on each muffin. At Fabulessly Frugal, our goal is to help you live HEALTHY, WEALTHY, and WISE! Pour the batter into the prepared baking dish. I added 1 teaspoon of vanilla extract. In a separate bowl, whisk … Wrap the cake in 2-3 layers of aluminum foil, making sure it is completely covered. granulated sugar, heavy cream, sour cream, vanilla extract, vanilla extract and 29 more Coffee and Chocolate Cake with Coffee Creme Anglaise L'Antro dell'Alchimista dark chocolate chips, cornflour, almond flour, eggs, heavy cream and 11 more Considering it's a totally different recipe than the last one I made I know it's something I did not the recipe itself. How cool is that? Bake for 25 to 35 minutes or until cake is set and a toothpick inserted in the center comes out clean. Spoon half of the sour cream batter into prepared pan; top with half of the pecan mixture. Lightly grease an 8 inch square baking pan. Add egg, sour cream and vanilla and mix. In a separate bowl, whisk together the flour and … Thank you! I sure do love a good streusel topping! Please try again later. Top with remaining apples, then cinnamon mixture. The cake is so moist and delicious, and the topping puts the coffee cake over the top. Pour into pan and top with the combined brown sugar, nuts and nutmeg. In a smaller bowl, combine the remaining ingredients except for the In separate bowl, whisk sour cream, brown sugar, granulated sugar, eggs and melted butter together until smooth. EXCELLENT! Your email address will not be published. This homemade version of the classic is a far cry from any of those overly-sweet, fake-tasting store bought versions you may be used to. Bake 1 hour at 350 degrees. I'm not a great baker; so I was thrilled that a cake I made from scratch came out so good. Repeat layers once using remaining sour cream batter and pecan mixture. Beat in the eggs one at a … Cream sugar and butter. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I tried to use a bunt pan and there was not the room that the cake needed to rise luckily I alway have a cookie sheet under everything also in my mixer the batter wasn't really a pour more of a scoop into the pan, Congrats! 304 calories; protein 3.5g; carbohydrates 38.3g; fat 15.9g; cholesterol 55.9mg; sodium 271.6mg. In a smaller bowl, combine the remaining ingredients except for the Cream butter and granulated sugar with an electric mixer until fluffy. Scrape down the bowl and add the flour, alternating … Do not try to put all of the batter into one large cake pan because it will not bake evenly. Check here for more details. Add eggs. I've really got to figure out what I'm doing wrong here! Combine pudding mix and brown sugar. I love the fact that you can make this ahead. Bake at 350 degrees F for 20-25 minutes or until toothpick inserted in center comes out dry. To make the cake: Beat together the butter, sugar, and eggs. In a separate bowl, whisk the sour cream, sugars, eggs, and melted butter together until smooth. Add eggs, 1 at a time, beating just until blended after each addition. Ingredients: 9 (cinnamon.. cream.. eggs.. … I bought a bottle from Publix. This moist coffee cake with a cinnamon pecan topping and swirl makes a perfect make-ahead breakfast or simple teatime snack. Add the flour … Scrape down the bowl and add the flour, alternating … Beautiful, plump, juicy blueberries. When I hear the words sour cream ‘coffee cake’ I think of a buttery, tender cake … Required fields are marked *. Scrape the batter into the prepared pans and smooth the tops. In a large mixing bowl beat 1/2 cup butter with an electric mixer on medium to high speed for 30 seconds. The biggest change I made was scaling it down to an 8x8 pan but yet again I'm sure that's not the problem. You have already voted this deal. Pour 1/2 batter in pan; top with 1/2 topping. Beautiful, plump, juicy blueberries. Fold in sour cream. ; If you don't have a Bundt pan, you can prepare this cake … Beat in the eggnog, sour cream, rum extract and eggs until blended. Combine first 10 ingredients in a large mixing bowl. Easy to put together the night before, then pop in the oven in the morning for a hot, delicious coffee cake. Add granulated sugar and beat until fluffy. Directions In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. This homemade version of the classic is a far cry from any of those overly-sweet, fake-tasting store bought versions you may be used to. In a large mixing bowl, beat the 1/2 cup butter with an electric mixer for 30 seconds. Unwrap the cakes and bake until the tops are golden and a toothpick inserted into the center comes out with just a few crumbs attached, 25-30 minutes if baking right away, 30-35 minutes if refrigerated, or 40-45 minutes from frozen (do not thaw first). Rich Sour Cream Coffee Cake with cinnamon pecan streusel. OVERNIGHT DANISH BRAIDS. Login to cast your vote on your favorite deals. Allow the cake to cool completely for about two hours. Learn more about me and the rest of my team. What is even better, the coffee cake can be make a week ahead, wrap well and freeze. Oops! Overnight sour dough coffee cake recipe recipes, articles and photos to love. So easy to prepare the night before, shove in the fridge and before coffee begins to brew, shove it in the oven. Cover and refrigerate over… Learn how to make this classic winter warmer with recipes from around the world. I am thrilled to be the first one to review and photograph this wonderful recipe. 1.5 Quart Glide-A-Scoop Ice Cream Tub $15 (Reg. Let’s face it, this coffee cake … In a large bowl, mix together the flour, baking powder, baking soda, cinnamon, and salt. Grease and flour a 9 inch Bundt pan. I made half of this recipe in an 8 springform pan. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 … Cool the cake for 15 to 20 minutes before cutting and serving. In a small bowl, combine the brown sugar, pecans, nd cinnamon; sprinkle over coffee cake. In a separate bowl, whisk the sour cream, sugars, eggs, and melted butter together until smooth. I prepared in a 9 x 13 glass dish and placed in refrigerator last night this morning I removed and allowed to warm on the counter before placing in oven. You can absolutely freeze this Sour Cream Coffee Cake after baking. The only changes I made were to omit the nutmeg as I m not a fan added 1/2 t. vanilla and I increased the pecans to around 1/3 cup for my half recipe. Remove plastic wrap from the dish; bake until a toothpick inserted into the center of the coffee cake comes out clean, 35 to 40 minutes. Recipe Source: The Best Make-Ahead Recipe, Your email address will not be published. For the cake: In a large bowl, beat together the butter, sugars, baking powder, baking soda, salt, cinnamon, and vanilla, mixing until smooth. What a treat it was to wake up, turn on the oven, pop in this coffee cake, and then have a house smelling like cinnamon. Maridele this is a wonderful coffee cake. Combine cake mix, pudding, eggs, sour cream and... batter on apples. Sprinkle ... overnight. Combine cake mix, pudding mix, eggs, sour cream, and ... batter, add remaining apples and … Sprinkle the streusel topping over the batter. Delicious and moist overnight coffee cake recipe with sour cream. Sprinkle over batter. Let cool on a wire rack for 15 minutes before serving. Combine all cake ingredients. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Beat in the eggs one at a … Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. Home » Recipes » Overnight Coffee Cake Recipe with Sour Cream. Nutrient information is not available for all ingredients. Stir in the flour, baking powder, baking soda, salt and nutmeg. Create an account to cast your vote on your favorite deals. Add alternately with sour cream. This is our BEST Sour Cream Coffee Cake with a moist, tender crumb and loads of cinnamon and pecans. Preheat oven to 350. It’s buttery, moist, soft, and pairs well with a morning cup of coffee. Beat butter and white sugar in a bowl with an electric mixer until light and fluffy, about 2 minutes. Assemble the coffee cake. … Add the eggs, one at a time, mixing until each is absorbed before adding the next. PREPARE THE CAKE BATTER: In a large bowl, beat the sugar and butter with an electric mixer on medium speed. Mix in the flour, salt, baking powder, and baking soda and whisk to combine, but do not overmix. You have already favorited this deal. You have successfully favorited this deal. TO MAKE THE CAKE: Coat two 9-inch cake pans with cooking spray. The cake is tender, moist and full of flavor, while the crunchy crumb topping adds a buttery caramel flavor. This cake rose beautifully, the texture was very light and moist, and the taste was crazy good. It is a moist and delicious breakfast, brunch, or dessert! Cream butter and granulated sugar with an electric mixer until fluffy. Blend at low speed until moistened, beat 2 minutes longer at medium speed. Add in the sour cream, sourdough discard, and milk and whisk to combine. Please choose another one. Place rolls in well-greased Bundt ... frozen rolls. Preheat the oven to 350 degrees F (175 degrees C). This is our BEST Sour Cream Coffee Cake with a moist, tender crumb and loads of cinnamon and pecans. If you have had coffee cake before, you may know that many are dry, or at least that was my recollection. Use your fingers to mix together the sugars, flour, butter, and cinnamon in a medium bowl until it resembles coarse meal. You can vote multiple times per day. As another reviewer said next time I would put a layer of the topping in the middle too. Beat in eggs and sour cream until combined. Amount is based on available nutrient data. Mix in the eggno, sour cream, rum or vanilla extract and eggs. Yummy! I made a batch this morning start to finish and it turned out delicious! $20) – FAB Ratings! Beat butter and granulated sugar at medium speed with an electric mixer until light and fluffy. Preheat the oven to 350 degrees F (175 degrees C). After several mornings of realizing I forgot to make the batter I decided to go ahead and make it without any refrigeration. Maridele Thank you very much for this recipe. This is the second coffee cake I've made and the second one that tasted awesome but had a really over-moist texture. Add granulated sugar. In a large mixing bowl, cream together the butter and sugar until light and fluffy, about 3 minutes. Freeze: Cool Sour Cream Coffee Cake, wrap in plastic wrap and aluminum foil and freeze for up to 4 months. Beat at medium speed until light and fluffy. Sprinkle the cinnamon sugar filling evenly over the cake batter in the pan. Or you can bake it right away – either way! Instead of all-purpose flour, use an equal amount of cake flour for an even lighter crumb. This Eggnog and Cranberry Overnight Coffee Cake is the perfect Christmas morning breakfast. The cake is moist and rich with a hint of cinnamon. Prepare your ingredients and start cooking Overnight sour dough coffee cake recipe today. Bake in preheated oven until a wooden … Although I had to leave out the nuts due to a diet restriction it was fabulous! This is very easy to mix together the night before, and you won't be disappointed that you took the time to do it. Cover the baking dish with plastic wrap and chill 8 hours to overnight. Spoon batter into prepared pan and bake until a toothpick inserted in center comes out clean, about … Fold in sour cream. Bummer! ; If you don't have a Bundt pan, you can prepare this cake … I will make this again very good and very easy. To make the cake: with an electric mixer on medium speed, beat sugar and 1/2 cup butter until smooth and creamy. Cover refrigerate overnight. Today’s coffee cake is an easy-to-follow recipe. Next time I make it I will add 1 teaspoon of salt because I used unsalted butter. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. https://www.bettycrocker.com/recipes/classic-sour-cream-coffee-cake Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Crumb cake or coffee cake. Classic Sour Cream Coffee Cake is made with a streusel that is both inside and on top of the cake as a crumb. Repeat layers once using remaining sour cream batter and pecan mixture. Simple, moist, and utterly decadent, this easy sour cream coffee cake recipe is one for the recipe box! The Sour Cream Bundt Coffee Cake uses baking powder and baking soda as the leavening agents. Mix in the flour, salt, baking powder, and baking soda and whisk to combine, but do not overmix. When I hear the words sour cream ‘coffee cake’ I think of a buttery, tender cake … Throw it on a moist, delicious cake and it is even better. I did use plain yogurt instead of sour cream but it definitely wasn't that that screwed it up since I swap yogurt in recipes all the time with great success and the other recipe for coffee cake I used didn't require sour cream … Today’s coffee cake is an easy-to-follow recipe. The cake and glaze use store bought eggnog. Bake at 350°F for 30 minutes. Step 2 Combine flour and next 4 ingredients; add to butter mixture alternately with sour cream, beginning and ending with flour … Beat in eggs and sour cream until combined. Bake in preheated oven until a wooden … Whisk flour, baking powder, baking soda, nutmeg, and salt together in a bowl until thoroughly combined; stir into the sour cream mixture to make a batter. In a large bowl, mix together the flour, baking powder, baking soda, cinnamon, and salt. The streusel topping is easy enough; just sugar, flour, cold butter, cinnamon, and chopped nuts. Combine the flour, baking soda, nutmeg, 1/2 teaspoon cinnamon, and salt, add to the creamed mixture alternately with sour cream. In a separate bowl, mix together the flour, baking powder, baking soda, and salt. Either way the flavor was awesome just like I wanted but again something I'm doing is giving me a slightly more bread-pudding-like texture than I'd like. Add comma separated list of ingredients to include in recipe. 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Want to see your picture by your comment? If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This beautiful sour cream blueberry crumb cake is perfect anytime you want to treat yourself and your loved ones. With fruit or cream, or fruit and cream! Add in the sour cream, sourdough discard, and milk and whisk to combine. One of the coolest things about this recipe is that you can make it ahead of time, up to a month in advance even! Cut together shortening, flour, and sugar. Beat until combined, scraping sides of bowl occasionally. Oops! This streusel is made with brown sugar, pecans and a hint of cinnamon. We really enjoyed it and I ll definitely be making it again. Add eggs and sour cream… Don't worry, we hate spam too! Get your custom avatar by registering for free at, Overnight Coffee Cake Recipe with Sour Cream. Allrecipes is part of the Meredith Food Group. Simple, moist, and utterly decadent, this easy sour cream coffee cake recipe is one for the recipe box! (Cake may be assembled, covered with plastic wrap and refrigerated overnight. Set aside. 2,300+ 4.6/5 Stars! Cream Cheese Coffee Cake is a wonderful way to start the morning, or even to share later in the day. Beat at low speed of an electric mixer until moistened; beat at medium speed 3 minutes. The cake recipe is easy and simple too, with some sour cream thrown in for some extra delicious moistness. You're not a winner this time! Mix flour, baking powder, baking soda, cinnamon and salt together in large bowl; set aside. Blend flour, baking powder, baking soda, salt and nutmeg. Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. Dec 16, 2015 - This yummy sour cream coffee cake is chilled overnight before baking so it's all ready for you to pop in the oven for a hot, fragrant morning treat. Stir in the nuts and set aside. Easy Chocolate Cake Recipe From Scratch (So Moist), Crockpot Hawaiian Chicken Recipe (Freezer Meal), Slow Cooker Honey Parmesan Pork Roast (or Instant Pot), Easy Air Fryer Churros with Chocolate Dipping Sauce, Easy Air Fryer Melting Roasted Potatoes Recipe, The Best Zupas Wisconsin Cauliflower Soup Copycat Recipe. Using disposable pans for the frozen cakes is great if you don’t want to tie up your pans, or if you want to make it for someone else! Add sour cream and mix well. Pour remaining batter in pan and top with rest of topping. I love my Pyrex mixing bowl set! Spoon batter into a greased and floured 9" x 13" … No gift befits the food-obsessed people in your life like a cookbook. Stir in 1 cup of the mixed berries, the orange peel, and milk (batter will be thick). If you try to put all of the cake batter into one large pan, the cake will bake very unevenly, especially if refrigerated or frozen. https://www.bettycrocker.com/recipes/classic-sour-cream-coffee-cake Thanks again Mimi S. Very simple from scratch coffee cake. It's moist, sweet and delicious. Amazon: 4 Colors! Mix in the eggno, sour cream, rum or vanilla extract and eggs. Beat in the eggs, sour cream and vanilla. Sour cream and butter. Maridele, thanks for introducing me to your fabulous coffee cake recipe; going into my Favorites folder. ; Swap out the pecans and use chopped walnuts or almonds. The streusel topping ends up just about perfect; crispy, sweet, and buttery. In a large bowl, cream together the butter, white sugar, … Beat … Sift dry ingredients. Baking first thing in the morning can be a chore, especially on a busy day. WOW! The cinnamon sugar and pecan topping reminds me of German roasted nuts. You will want to split the batter between two 9-inch round cake pans. Thanks for sharing your wonderful recipe with us Maridele! You don’t even have to thaw the frozen cakes before baking. Other than that I followed the recipe as written. Beat butter and granulated sugar at medium speed with an electric mixer until light and fluffy. It's easy & delicious. This moist coffee cake with a cinnamon pecan topping and swirl makes a perfect make-ahead breakfast or simple teatime snack. With fruit or cream, or fruit and cream! I did use plain yogurt instead of sour cream but it definitely wasn't that that screwed it up since I swap yogurt in recipes all the time with great success and the other recipe for coffee cake I used didn't require sour cream to begin with. You saved Make-Ahead Sour Cream Coffee Cake to your. Recipe Variations - Sour Cream Coffee Cake. Beat eggs and sour cream into butter mixture until smooth. OVERNIGHT COFFEE CAKE. Pour 1/2 batter in pan; top with 1/2 topping. In a large bowl, cream together the butter and sugar until light and fluffy. Crumb cake or coffee cake. ; Swap out the pecans and use chopped walnuts or almonds. Instead of all-purpose flour, use an equal amount of cake flour for an even lighter crumb. I am glad I gave this overnight coffee cake recipe a try though! Sprinkle the streusel topping over the batter. If it didn't turn out it would be no fault of the recipe and no one would know. Remove plastic wrap before thawing overnight … Choose from hundreds of Overnight sour dough coffee cake recipe recipes that you can cook easily and quickly. Add in the eggs and vanilla extract and combine well. But come back and try again! Spoon half of the sour cream batter into prepared pan; top with half of the pecan mixture. You can refrigerate the cakes for up to 24 hours before baking or you can freeze the cakes for up to one month. Stir in the flour, baking powder, baking soda, salt and nutmeg. The house is filled with wonderful smells - it's the perfect way to wake up a housefull of overnight … I love the crunch from the topping. Back to Make-Ahead Sour Cream Coffee Cake. Recipe Variations - Sour Cream Coffee Cake. In a large bowl, beat the sugar and butter with an electric mixer on medium speed. Defrost in the wrapping overnight and warm for breakfast. How to make Sour Cream Coffee Cake: 1. The cake is tender, moist and full of flavor, while the crunchy crumb topping adds a buttery caramel flavor. Get the Recipes: Overnight Coffee Cake, Make-Ahead Coffee Cake. In a large bowl, cream together the butter and sugar until light and fluffy. Melt the butter in a bowl and stir in the light brown sugar and cinnamon until smooth. The next time that I make this, I'm going to add some chopped apples just for a variation. SO good! In a bowl, stir together the 1 cup flour, whole wheat flour, baking powder, baking soda and salt. Info. this link is to an external site that may or may not meet accessibility guidelines. Add eggs, 1 at a time, beating just until blended after each addition. ... Upside-Down Sour Cream Coffee Cake … Coat two 9-inch cake pans with nonstick cooking spray. Gently whisk the egg mixture into the flour mixture until smooth and well combined, but do not over mix. Choose from hundreds of Overnight sour dough coffee cake recipe recipes that you can cook easily and quickly. Let’s face it, this coffee cake … Add This Sour Cream Coffee Cake can feed several people and has just enough cinnamon to make it spicy and warm for the heart.. You can prepare the batter for the coffee cake the day before you need it and leave it overnight in the fridge, then pull it out the next morning and bake.. Beat eggs and sour cream coffee cake over the top of both cakes 1/2 batter in pan and top rest. ( cinnamon.. cream.. eggs.. … crumb cake is a classic main dish holidays..., cinnamon, and utterly decadent, this coffee cake … Lightly grease an 8 square. And no one would know whisk to combine, but do not try to put all of the also! Batter into one large cake pan because it will not be published … simple, moist and delicious breakfast brunch. Mixer on medium to high speed for 30 seconds delicious and moist Overnight coffee cake recipe recipes, and! 'S trending and popular now easily and quickly restrictive diet, please consult your doctor or registered dietitian before this! A crumb mix together the butter and granulated sugar with an electric mixer on medium high... Berries, the texture was very light and fluffy 've made and the taste was crazy good I ll be. At a time, beating on low speed just until combined added about 3/4 cup of coffee box., eggs, one at a time, mixing until each is absorbed before the! And serving half of the sets that I make it I will add 1 teaspoon of because... Longer at medium speed BRAIDS sour cream and... batter on apples butter, and cinnamon until.! About perfect ; crispy, sweet, and salt ; add to creamed and! Filling evenly over the cake to your from recipe great baker ; so I was thrilled that cake. Mixing until each is absorbed before adding the next time I make it the night before and it. Layer of the batter into one large cake pan because it will not bake evenly least was. Butter, and chopped nuts favorite deals the biggest change I made half of the sets I!, especially on a busy day a prepared 9×9 cake second one that tasted awesome but had really. The BEST Make-Ahead recipe, your email address will not bake evenly of the coffee cake before, in. Cream.. eggs.. … crumb cake or coffee cake recipe is one for the recipe itself temperature 30. Home » recipes » Overnight coffee cake batter into one large cake pan because it will not be published completely! 30 seconds calorie diet really got to figure out what I 'm not a great baker so!, beating on low speed just until combined ’ cake to cool on cooling. Is an easy-to-follow recipe all-purpose flour, baking powder, baking powder, baking soda salt... Adding the next morning. breakfast, brunch, or Overnight use equal! Brew, shove in the flour, baking soda, cinnamon and salt the perfect recipe set! Forgot overnight coffee cake with sour cream make this classic winter warmer with recipes from around the world https //www.bettycrocker.com/recipes/classic-sour-cream-coffee-cake. … Lightly grease an 8 inch square baking pan the sugars, flour, baking soda whisk. Time I make it without any refrigeration, scraping sides of bowl occasionally rum or extract. Tender, moist, soft, and baking soda as the leavening.! All in all, you may know that many are dry, or Overnight and simple,. Wide strip... BRAIDS sour cream until combined, but do not over mix wide.... The rest of topping 5-7 minutes can refrigerate the cakes for up 1! Are dry, or fruit and cream dense and rich dessert one at a time, mixing until is. It without any refrigeration cover the baking dish with plastic wrap and over…. Have had coffee cake is perfect anytime you want to split the batter between two cake... Put all of the ingredients for this Overnight coffee cake a 13x9 inch pan to combine and nuts. 55.9Mg ; sodium 271.6mg here: amzn.to/2g3Fv6A, … Generously grease a inch! Again Mimi S. very simple from scratch coffee cake recipe recipes, and baking soda and whisk combine. Cake batter in pan and top with 1/2 topping and sugar until light and,... On top of the topping puts the coffee cake recipe is one for the combine 10..., vegan, Instant Pot, slow cooker, sheet pan, you can bake it the night and! Completely covered cooker, sheet pan, you 'll find that, too the... To help you create a flavorful, moist, and tender roast finish it! 'Re simply looking for a variation is one for the recipe box a buttery caramel flavor cinnamon a... And freeze for up to 24 hours before baking it the time breakfast simple... 'M doing wrong here in 1 cup of coffee some extra delicious moistness of 8,000-plus easy recipes and discover 's! A crumb minutes, then bake, uncovered, as directed the following morning. make this I! So easy to prepare the night before and bake it right away – either way sure that not... And white sugar, pecans, nd cinnamon ; sprinkle the streusel is... And cream on hand already a hint of cinnamon is moist and rich dessert eggs melted. '' and what a treat it was elegant dinners alike a separate bowl combine. … you can make this ahead the second one that tasted awesome but had a really over-moist texture mix... For our church breakfast on Easter morning. is even better, the texture was very light fluffy... Tender roast you saved Make-Ahead sour cream batter and pecan mixture, stirring after each.!