https://www.tasteofhome.com/recipes/mozzarella-basil-bruschetta © 2020 Discovery or its subsidiaries and affiliates. It´s a great way to get your appetite going while chitchatting with the people around you and sipping on a glass of red wine, this sets the mood for an unforgetable meal. Bruschetta is a classic Italian antipasto (appetizer) or snack that consists of grilled bread slices rubbed with olive oil and garlic, topped with ripe tomatoes, fresh basil, and garlic. Place bruschetta on decorative platter and garnish with basil leaves. Made with juicy tomatoes, mozzarella, basil, red onion, garlic and balsamic, it turns plain grilled chicken into a delicious … Italian Bruschetta the best choice for a quick tasty appetizer full of tomato and basil goodness. Serve with the bruschetta on top of the baguette and a balsamic glaze drizzle on top. (Photo 1 below) Add Mozzarella: Top the bruschetta mixture with a small amount of mozzarella and bake for a few minutes longer. Get Tomato, Mozzarella and Basil Bruschetta Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Stream your favorite Discovery shows all in one spot starting on January 4. Sign up for the Recipe of the Day Newsletter Privacy Policy, The Best Way to Build a Holiday Cheese Board, Tomato, Mozzarella, and Basil Salad Recipe, Pizza with Tomato, Mozzarella and Basil Recipe. Top with slices of mozzarella. In a small skillet, heat the oil over medium-high heat. This homemade bruschetta caprese (with mozzarella) is a unique twist on the classic Italian appetizer! Mix well, cover and refrigerate. In a small mixing bowl combine tomatoes, onion, garlic, basil, oregano, salt and pepper. With sun dried tomatoes and mozzarella that is baked until melted, it is like a caprese … Spoon equal amounts of the tomato mixture onto the toasted slices of bread. These were absolutely delicious! Place on baking sheet. All rights reserved. Place the pan of bread back into the oven until the cheese has melted just slightly … Flip and season the cutlets: Flip the cutlets over, then spoon on the bruschetta topping and sprinkle … Pulse until smooth, but somewhat chunky. Mix oil and parsley in small bowl. In a large bowl, combine the roma tomatoes, sun-dried tomatoes, garlic, olive oil, vinegar, basil, salt, and pepper. Place baguette slices on a large baking sheet. Remove from the oven. In Italy, Bruschetta is often prepared using a ‘brustolina’ grill. Spoon 1 tablespoonful over each piece of bread; top with cheese and remaining tomato mixture. Season with salt and pepper. That means, when it’s time to eat, all you’ve got to do is saute chicken, spoon … To toast preheat the oven to 400 degrees. Fresh tomato-basil bruschetta, hot out of the oven and ready for devouring. 65 Italian Potluck Recipes That Serve a Crowd, Do Not Sell My Personal Information – CA Residents, 6 slices part-skim mozzarella cheese, halved. Taste of Home is America's #1 cooking magazine. I cannot recommend enough that you make this! From party-starting dips and apps to dishes with chicken and pasta, My Food and Family has bruschetta recipes for every season! Slice bread into 32 (1/2-inch thick) slices. In a small bowl, combine the tomato, basil, pepper and salt. Each tasty bite of Bruschetta with Mozzarella is filled with cheese, tomato and oregano. A nice twist to usual bruschetta! You only require one ingredient: balsamic vinegar. https://www.foodrepublic.com/recipes/bruschetta-with-mozzarella-and-spinach Preheat oven to 180 degrees C. Cut the French … This easy Bruschetta Chicken recipe is a lighter recipe that tastes great. Mozzarella Bruschetta Chicken takes no time at all and nearly all the components can be prepped ahead of time. (Photo 2 below) Guilt-Free Swaps for this Easy Baked Chicken Recipes. Allow the mixture to sit for 10 minutes. "Just like pizza, you can add whatever you desire each time you make it. … When you are drizzling the glaze onto the bruschetta, it … Bake for 8-10 minutes until golden brown. Balsamic glaze happens to be the easiest thing to make. Will use this recipe again! Chop the tomatoes, onions, and basil into fine pieces. This delightful recipe was created as a way of salvaging bread that was about to go stale. Tomato, Mozzarella, and Basil Bruschetta | Southern Boy Dishes Top the bread with the … Brush oil mixture lightly on both sides of bread slices. Combine chopped tomatoes, Italian seasoning and crushed garlic. Grilled Chicken Bruschetta is a summer staple in my house! This recipe also calls for balsamic glaze. Working quickly, rub the remaining garlic on the toasted side of each slice and then lay a piece of mozzarella cheese on top. On a baking sheet, line up baguette slices. Top Chicken with Bruschetta Mixture: Remove chicken from the oven and top with bruschetta mixture. Combine with capers in a large bowl, stirring in the vinegar and olive oil. Lay the slices down on the foil and cover with butter or olive oil. https://www.sargento.com/recipes/appetizers-side-dishes/bruschetta-mozzarella Slice French bread or baguette into 1/2-inch slices. Preheat oven to 425°F. Toast in oven for about 3 minutes or until light golden brown. Enjoy with a chilled glass of our Prosecco Spumante. Place bread back in oven and melt cheese slightly, about 45 seconds. Remove from oven and spread one tablespoon of the tomato mixture on each piece. In a medium sized bowl combine the tomatoes, mozzarella, balsamic, olive oil, garlic, basil and salt and pepper. https://tatyanaseverydayfood.com/recipe-items/tomato-bruschetta-mozzarella Sprinkle lightly with salt, if desired. Bake at 375° for 10-12 minutes or until cheese is melted. Cover a cookie sheet with foil. 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